Posted by Lisa
Summer produce is in abundant supply now, with the exception of tomatoes which aren’t fully around yet. Our CSA share included: yellow romano beans, tomatoes (a small few), lettuce, fennel bulb, Caribe potatoes, beets, carrots, summer squash and sweet onions. At the farmers market I picked up green onions, corn, cucumbers, tomatoes and bell peppers.
- Potstickers; Steamed Rice; Sesame Cucumber and Tomato Salad (green onions, bell pepper, cucumber, tomatoes)
- BAT Sandwiches (Bacon, Avocado , Tomato); Corn Fritters (tomato, corn, bell peppers, green onions)
- Mackerel Cakes; Latin Cabbage and Corn Salad; Russian Potato and Beet Salad (sweet onion, cabbage, corn, potatoes, beets, green onions)
- Baked Rigatoni with Italian Sausage and Fennel (substituting ground goat and spices for the sausage); Green Salad (fennel, lettuce, sweet onions, carrots)
- Egg Rolls; Marinated Beet Salad (cabbage, carrots, sweet onions, beets)
- Goulash; Roasted Romano Beans; Roasted Beets (carrots, romano beans, beets)
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